Catering Menu

Chicken drumette and wings baked or fried in a teriyaki, hot or BBQ sauce.

An All-American favorite – beef hot dog rolled in a pastry blanket.

Crisp exterior with a smooth filling of delicious imitation crabmeat and seasonings. A perfect sized 2-bite appetizer.

A crisp wonton wrapper filled with sweet, creamy cheese, seasonings and imitation crabmeat.

Tender ribboned chicken breast marinated in Thai-style spices on bamboo skewers. Optional peanut sauce.

Eggs and cheese baked in a pie crust. Choose Country French (Lorraine), three cheese, broccoli and cheese, Garden Vegetable.

Filo dough bundles, sweet asiago cheese and a crisp asparagus spear.

Flaky filo triangles filled with spinach, feta and cream cheeses, garlic, onion and seasonings.

Toasted bread, chopped red onion, chopped tomatoes, garlic, basil, olive oil and balsamic vinegar.

Marinated Caprese: baby mozzarella, cherry tomatoes, and basil.

Choose from sausage; pepperoni; mushroom or cheese

Nothing is better than family recipes and this is kitchen’s our secret recipe for Meatballs.

Chicken on the bone, roasted with garlic, rosemary and white wine. Served with peas and roasted potatoes.

Pan seared chicken breast topped with mushrooms and a velvety smooth marsala wine sauce.

Flour tortillas stuffed with slow roasted chicken breast, mozzarella cheese and spices rolled and topped with traditional enchilada sauce and cheddar cheese.

Turkey, cherry wine, nutmeg, onions, celery, mushrooms, flour, butter & milk.

Fresh vegetables mixed with ricotta and parmesan cheeses, fresh parsley, oregano and garlic; baked to perfection and topped with a white sauce.

Ground beef, veal and pork mixed with ricotta and parmesan cheeses, parsley, and eggs, layered between pasta and marinara sauce.

In house smoked pork butts with the Grand’s own rub, cooked to perfection and smothered in Sweet Ray BBQ sauce.

From our smoker to your home. We have done all the slicing, chopping, watching and cooking, you enjoy the results. Sweet Ray BBQ sauce sauce on the side.

Our own marinara sauce mixed with pasta and mozzarella and grated parmesan cheese, baked in our ovens.

Mild Italian sausage with roasted peppers, served natural. Marinara sauce available upon request.

Beef, Garlic, Fennel, Red Pepper, Salt.

Ribs, Applewood Smoked BBQ, Rub, BBQ Sauce.

Macaroni, skim milk, cheddar cheese, wheat flour, sea salt.

Chicken breast, bread crumbs, spices, marinara, mozzarella and parmesan cheese

Poached in a court bouillon with wine, lemon and herbs. Decorated with cucumber and radishes and served with mustard dill sauce. (please allow 24 hours notice)

Includes: 2oz seafood, cream cheese, sliced tomatoes, onions, cucumbers, and mini bagel crackers per person, (please allow 24 hours notice)

Freshly baked French baguette topped with grilled beef tenderloin and horseradish sauce. 4.29/ea

Turkey, Roast Beef, Krakus Ham, Salami, Mortadella, American Cheese, Muenster, Swiss. Serves 12-16. (please allow 24 hours notice)

Using our Grand’s Own freshly baked dinner rolls, the sandwiches are served with your choice of grilled chicken breast, roasted vegetables, tuna salad, meat or cheese (a croissant may be substituted.)

Salami, Krakus Ham. Italian Beef, Provolone, Mozzarella & Mortadella served on delicious bread. Serves 8-12. (please allow 24 hours notice)

1.59/Each